Parsley, dill and Chive Herb burgers

Our Garden-inspired Herb Burger. 100% plant-based. No Palm Oil. No Soya.

Our herb burger brings garden-freshness, combining fragrant chives, parsley, and dill with citrus notes

Typical Values
(as sold)
Per 100g Per Serving
Energy 569 kJ/136 kcal 643kJ/ 154kcal
Fat 4.6g  5.2g
   of which saturates 0.5g 0.5g
Carbohydrates 13g 15g
   of which sugars 1.4g 1.6g
Fibre 8.4g 9.5g
Protein 6.1g 6.8g
Salt 0.9g 1.0g


Mushrooms (27.9%), Water, Haricot Beans (11.2%), Peas (11.2%), Pea Flour, Pre-Fried Onions (5.6%) (Onion, Rapeseed Oil), Olive Oil, Chives (2.2%), Lemon Zest, Pea Fibre, Stabiliser (Methyl Cellulose), Parsley (1.8%), Pea Starch, Roast Garlic Purée, Yeast, Dill (0.8%), Salt, Cracked Black Pepper, Preservative (Sodium Metabisulphite (Sulphites))

Contains sulphites.

Stock our products

Think we might be the perfect partner? Whether you’re big business or an independent cafe, we’re always looking for opportunities to increase our brand and product visibility with like-minded, forward-thinking folk. Get in touch if you think our premium product range might be a good fit for you.

Read more

Where to buy

As well as at some great cafes like Rustica and Robert & Victor in Manchester, you’ll find us served up in big sports, events, and conference venues nationwide. If you’re interested in selling our products, hit the Get in Touch button above to have a chat. In the near future, we’ll be selling direct to our customers, so keep an eye onsite for updates!

Read more